Disclosure: I got this product as part of an advertorial.
Try using them in your everyday baking. Crunch them up and sprinkle them on top of your cakes or cupcakes. Add them to your cookie dough before baking, or even sprinkle them on top of the cookies about 2 minutes before the cookies are finished baking.
Get creative and use them up. In fact, try using them before the Holiday and share them with your friends and family for an added treat.
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.